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Stuffed brown crab, Shrimp delight, Grilled Golden fish, Seafood Cataplana, Small Cuttlefish à Algarvia, Pepper Steak, Shrimp salad, Octopus salad, Horse mackerel Alimados, Charcoal Roasted Sardines, Stuffed Spider crab, Grilled squid, Cockles Algarvian style, Bulhão Pato clams, Little squids Algarvian style, Fish-egg salad, Grilled sea bass, Shrimp cocktail, Fried Cuttlefish, Rock barnacle,
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Suggestions you can taste in this restaurant:
Clams Soup, Cockles Algarvian style, Hare with White Beans, Boiled Pork Blood, Bulhão Pato clams, Fried eels, Eels stew, Rock barnacle, Pork meat with clams, Razor clams (Bulhão Pato), Fried wild Rabbit,
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Suggestions you can taste in this restaurant:
Chicken (Cerejado) in the style of the Algarve Barrocal, Razor clams (Bulhão Pato), Crepe with banana flambé, port wine and vanilla ice cream, Bulhão Pato clams, Octopus Lagareiro style, Xarém with conch shell, Açorda of cockles, roe and shrimp from the coast,
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Suggestions you can taste in this restaurant:
Dogfish Soup, Partridge Convento of Cartuxa style, Dogfish with coriander,
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Suggestions you can taste in this restaurant:
Charcoal Roasted Sardines, Grilled Tiger Shrimp, Grilled squid, Bulhão Pato clams, Grilled fresh fish of the day, Seafood rice, Seafood Cataplana, Rock barnacle,
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Suggestions you can taste in this restaurant:
Mixed of fish stew, Prawns Feijoada (beans stew), Lobster Cataplana, Grilled prawns,
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